
Zaleo: Young White Wine
Espiga de Bronce Prize. In its XXIII Edition, during the National Contest of Young Wines.
Variety of grape: Pardina
Alcohol content: 12 º
Colour: pale yellow, clear and brilliant aspect
Zaleo 2008: Red Young Wine
Baco de Plata Prize in the National Contest of Young Wines, in the category of tempranillo and equivalent varieties of red wine.
Alcohol content: 13,5 º
Colour: maroon red, with violet tints.
Liquor is produced from fruit eaux-de-vie.
This is a completely natural process, in which each fruit is soaked in its own eau-de-vie.
Cherries, raspberries, plums, blackberries and grapes , known as Gloria ( Glory )
It is served very cold, alone, with ice, or mixed with natural juices and soft drinks as a long drink.
Alcohol content: 17 % vol.
Bottle: 50 cl.
Dispatch methods (parcel): Box of carton of 10 bottles.
Produced using traditional methods and 100% natural.
The raw material comes from 14 cooperatives located in the regions of Valle del Jerte and La Vera, in the North of the province of Cáceres. They can be drunk alone, over ice, with fruit juice or other mixers, as cocktails or added to fruit salads. They are also highly valued for making desserts due to their aromatic properties.
Cherry (Kirsch), raspberry, plum and Williams Pear.
50 cl bottles
Alcohol content: 42% vol.
Box of 10 bottles.